The Ultimate Breakfast Board
Whether it’s for a special occasion or just a fun weekend breakfast, a Breakfast Brunch Board is the perfect way to make any morning feel extra special.
I love putting together a DIY Charcuterie Board because it’s easy, looks impressive, and has a little something for everyone.
Plus, it’s a great way to bring family and friends together around the table.
This board is filled with heart-shaped waffles, buttery croissants, fresh berries, and sweet spreads. Perfect for a Brunch Party!
In this post, I’ll walk you through how to make a breakfast board step by step, with plenty of tips to make it look amazing.
What Do You Need To Set Up A Brunch Charcuterie Board
Making a breakfast brunch board is super easy.
Here’s a list of all the things you need to put it all together:

1. Start with a Large Board or Tray
You can choose a wooden board, a marble slab, or even a large serving platter. Just make sure it’s big enough to hold all your goodies!
2. Pastries & Cookies
Next, add some bakery favorites:
- 8-10 heart-shaped waffles (do them with this recipe)
- 2-3 mini croissants (store-bought or homemade) for a flaky, buttery bite.
- 3-6 slices Swiss roll, preferably strawberry vanilla for a soft, sweet touch.
- 4-6 heart-shaped sugar cookies (or wholewheat sugar cookies) for extra fun!
3. Sweet Spreads & Dips
Small bowls of spreads make this board extra delicious:
- 1 cup Cream cheese, softened
- 1/2 cup Nutella or chocolate spread for chocolate lovers.
- 1/2 cup Red jam (strawberry or raspberry) for a fruity touch.
4. Fresh Fruits
Berries add color and freshness to your brunch charcuterie board:
- 1 cup Strawberries (hulled and halved)
- 1 cup Blueberries
- You can also add raspberries, blackberries, or banana slices!
5. Finishing Touches
Now, let’s make it pretty! You can add:
- Powdered sugar
- Honey
- Pecans
- Edible roses
- Sugar flowers or Heart Jellies (totally optional but so pretty!).
Assembling Your Breakfast Board
Now that you have all the ingredients, here’s how to put it together:
- Place the heart-shaped waffles on your board.
- Arrange the croissants, Swiss rolls, and cookies around them.

- Add small bowls of spreads and dips (cream cheese, Nutella, jam).
- Scatter the fresh berries to fill in the gaps.
- Dust the waffles and croissants with powdered sugar and drizzle honey over the berries, and cream cheese.
- Sprinkle on the toppings (pecans, edible flowers, heart jellies).
- Serve and enjoy!

Tips for a Brunch Charcuterie Board Party
Want to make your brunch board even more impressive? Here are some tips:
- Mix sweet and savory: Add cheeses, scrambled eggs, or even bacon.
- Use different textures: Combine crispy, soft, creamy, and crunchy foods.
- Make it colorful: A mix of reds, blues, and golden pastries makes the board pop.
- Keep things fresh: You can prep most ingredients (like washing fruit and slicing pastries) the night before. But assemble the board fresh before serving.
- Provide small plates and utensils: This makes it easy for guests to grab what they like.
What Drinks Go Well With A Breakfast Board?
- Fresh orange juice
- Mimosas (for adults)
- Coffee or tea
- Berry smoothies

A Breakfast Brunch Board is such a fun and easy way to make any morning special.
You can try it on Mother’s Day, Valentine’s Day, a loved one’s birthday, or just treating yourself!
Enjoy your delicious DIY Brunch Charcuterie Board!
The Ultimate Breakfast Board
Ingredients
- 8-10 heart-shaped waffles
- 2-3 mini croissants (store-bought or homemade)
- 4-6 slices Swiss roll, preferably strawberry vanilla
- 4-6 heart-shaped sugar cookies (or wholewheat sugar cookies)
- 1 cup cream cheese, softened
- 1/2 cup Nutella (or any type of chocolate spread)
- 1/2 cup red jam (strawberry or raspberry)
- 1 cup strawberries, hulled and halved
- 1 cup blueberries
- Powdered Sugar
- Honey
- Pecans
- Edible Roses
- Sugar Flowers/Heart Jellies
Instructions
- Place the heart-shaped waffles on your board.
- Arrange the croissants, Swiss rolls, and cookies around them.
- Add small bowls of spreads and dips (cream cheese, Nutella, jam).
- Scatter the fresh berries to fill in the gaps.
- Dust the waffles and croissants with powdered sugar and drizzle honey over the berries, and cream cheese.
- Sprinkle on the toppings (pecans, edible flowers, heart jellies).
- Serve and enjoy!
